Bone in chicken breast recipes are quick and healthy, perfect for weeknight dinners. These recipes can be ready in less than an hour. You can try different cooking methods like sautéing, grilling, frying, and stir-frying.
These recipes offer a variety of flavors. You can enjoy classic tastes like lemon and garlic or try something new like prosciutto and goat cheese.
Easy bone in chicken recipes are great for those who want to make their dinners better without spending a lot of time cooking. They are easy to clean up and often use just one pot. This makes cooking a breeze.
Whether you like savory, crunchy, or tangy flavors, there’s a recipe for you. There’s a recipe to match every flavor preference.
Key Takeaways
- You can cook bone in chicken breast recipes in under an hour, making them perfect for easy weeknight dinners.
- Delicious bone in chicken breast recipes offer a balance of savory, crunchy, and tangy flavor profiles.
- Easy bone in chicken recipes are ideal for those who want to elevate their chicken dinners without spending too much time in the kitchen.
- Bone in chicken breast recipes can be cooked using a variety of methods, including sautéing, grilling, frying, and stir-frying.
- These recipes are perfect for those who want to enjoy a stress-free cooking experience with a focus on easy cleanup and one-pot meals.
Essential Tips for Perfect Bone In Chicken Breast Recipes
Cooking bone-in chicken breast recipes requires careful attention to several key factors. To get a juicy and flavorful roasted chicken, controlling temperature, seasoning, and using a meat thermometer are crucial. These steps ensure your chicken turns out just right.
Begin by setting your oven to 400°F to preheat. This temperature helps the skin get crispy while keeping the meat moist. Remember to use a meat thermometer to check the chicken’s internal temperature. Make sure the internal temperature reaches 165°F to ensure it’s fully cooked and safe.
Proper Temperature Control
Controlling the temperature is key when cooking bone-in chicken breasts. Monitor the internal temperature closely to prevent overcooking. A meat thermometer gives you an accurate reading, ensuring your chicken is cooked just right.
Seasoning Techniques
Proper seasoning can elevate the flavor of your bone-in chicken breast recipes. Mix herbs and spices like garlic powder, paprika, and salt for depth of flavor. Marinating the chicken in olive oil, salt, and pepper also enhances taste and tenderness.
Meat Thermometer Usage
Using a meat thermometer is key to safe cooking—insert it into the thickest part of the chicken breast. This way, you can accurately check the temperature and avoid overcooking or undercooking.
By following these tips, you can make delicious bone-in chicken breast recipes. Whether you’re roasting or grilling, these guidelines will help you achieve perfect results every time.
| Ingredient | Quantity |
|---|---|
| Bone-in chicken breasts | 2 large split chicken breasts, about 1 pound each |
| Olive oil | 2 teaspoons |
| Salt | 1 teaspoon |
| Pepper | 1 teaspoon |
| Garlic powder | 1 teaspoon |
| Paprika | 1 teaspoon |
Classic Herb-Roasted Bone In Chicken Breast
To make a tasty roasted bone in chicken breast, you need a few ingredients and basic cooking skills. First, heat your oven to 375 degrees F. Then, season your flavorful bone in chicken breast with herbs like thyme, rosemary, and sage.
The herb rub is key in this recipe. It adds a refreshing burst of citrus flavor. Mix 5 3-inch sprigs of fresh thyme, 1 3-inch sprig of fresh rosemary, and 5 fresh sage leaves with lemon zest and honey. This mix will give your roasted bone in chicken breast a unique flavor.
Here’s how to cook it:
- Set the oven to 375 degrees F
- Season the flavorful bone in chicken breast with the herb rub
- Roast the chicken in the oven for about 2 hours, or until it reaches an internal temperature of 165 degrees F
- Allow the chicken to sit for 20 minutes before serving to retain its juices.
This recipe serves 4 and has 1237 calories, 85g of fat, and 91g of protein per serving. Its rich flavor and tender texture make it a hit at home.
Mediterranean Style Grilled Chicken Breast
Try a Mediterranean style grilled chicken breast recipe for a tasty dish. It’s great for warm weather and outdoor events. The secret is marinating it in olive oil, lemon juice, garlic, and herbs.
Remember, marinating time can range from 30 minutes to 4 hours. Don’t overdo it, as lemon juice can make the chicken tough. Aim for 30 minutes to 2-4 hours for the best flavor.
Mediterranean Marinade Recipe
This marinade is for 1 1/2 to 2 pounds of chicken, serving 4. You can tweak it with Dijon mustard or red pepper flakes for more taste. Adding a touch of honey balances out the tart flavors.
Grilling Temperature Guide
Grill your chicken at about 450 degrees F. Cooking time varies with chicken size and grill heat. It should take 12-20 minutes. Use a thermometer to check for 165°F internal temperature.
Follow these tips for a delicious grilled chicken breast. It’s perfect for any meal or to impress your guests. This Mediterranean style recipe is a hit.
Crispy Skillet Chicken with Garlic Butter Sauce
A skillet bone in chicken breast is perfect for quick weeknight meals. It cooks in under 30 minutes. Start by preheating your oven to 400°F. Flavor the chicken with a blend of your preferred herbs and spices.
Warm olive oil in a large skillet over medium-high heat, sear the chicken until golden brown, and transfer it to the oven to complete cooking. While the chicken cooks, mix minced garlic, salted butter, and heavy cream for the sauce.
After cooking, take the chicken out of the oven and let it rest. Serve it with the garlic butter sauce on top. Add some chopped parsley or basil for extra flavor and color. This recipe is tasty, easy to make, and can be tailored to your liking.
Remember to use fresh garlic for the best taste. Pick chicken breasts of similar size for even cooking, and store any leftovers in the fridge for up to 4 days. This recipe offers crispy skin and a rich, flavorful sauce, making it a favorite.
Here are some key points to consider when making this recipe:
- Using fresh garlic adds best flavor to the recipe
- Select chicken breasts of similar size for even cooking
- To maintain freshness, place leftover chicken in a sealed container and refrigerate promptly; consume within 3 to 4 days.
- Customize the recipe to suit your tastes by adding your desired herbs and spices
Asian-Inspired Glazed Bone In Chicken
Discover the lively tastes of Asian food with this glazed bone-in chicken breast recipe. It’s great for those who love delicious bone in chicken breast recipes. The mix of soy sauce, fresh ginger, and honey makes a sweet and savory glaze. It perfectly matches the flavorful bone in chicken breast.
To make this dish, you’ll need a few basic ingredients. These include bone-in chicken thighs, soy sauce, fresh ginger, garlic, and honey. The marinade has 4 cloves of garlic, 1 tablespoon of fresh ginger, ⅓ cup of honey, 1 tablespoon of sesame oil, ⅓ cup of soy sauce, and 2 tablespoons of water.
Honey-Soy Glaze Recipe
The honey-soy glaze is a key part of this recipe, and it’s simple to make. Just mix the ingredients in a saucepan and simmer until it coats the back of a spoon. You can change the glaze’s thickness by adding more water or lessening the water amount.
Cooking Timeline
Cooking the chicken is easy. Preheat your oven to 425 degrees and bake the chicken for 25-30 minutes. Or until it hits an internal temperature of 165ºF. You can also cook it in a slow cooker or on the stovetop.
Accompaniment Ideas
This dish goes well with many sides, like steamed veggies, rice, or noodles. You can also top the chicken with sesame seeds and sliced green onions. This adds color and flavor.
Healthy Lemon and Herb Baked Chicken
Oven-baked chicken is a fantastic choice for healthy bone in chicken recipes. Lemon and herb baked chicken is a tasty and nutritious option. It’s perfect for a lighter meal that still packs a flavor punch.
To make this dish, you’ll need bone-in chicken breast, lemons, herbs, and spices. Soak the chicken in a blend of lemon juice, olive oil, and fresh herbs for added flavor. Then, it’s baked until it’s juicy and full of flavor. This recipe makes an excellent option for a quick and easy weeknight dinner.
Here are some essential benefits of this recipe:
- Low in calories: with only 156 kcal per serving
- High in protein: with 25g of protein per serving
- Rich in flavor: thanks to the combination of lemon, herbs, and spices
This recipe is simple to make. With just 5 minutes of prep and 25 minutes of cooking time, it pairs perfectly with roasted vegetables or quinoa for a balanced meal. So, why not try it tonight and enjoy a delicious and healthy bone in chicken recipe?
| Nutrition Information | Per Serving |
|---|---|
| Calories | 156 kcal |
| Protein | 25g |
| Fat | 3g |
| Saturated Fat | 1g |
| Cholesterol | 74mg |
Southwestern Spiced Bone In Chicken Breast
This Southwestern-inspired recipe makes a flavorful bone in chicken breast. It’s a favorite with its bold spices and flavors. The homemade spice blend is key, mixing smoky, spicy, and savory for a memorable taste.
You can grill, oven-roast, or pan-sear this recipe. Each method cooks the chicken to a crispy outside and juicy inside. Make sure to cook it to 165°F internally for the best flavor.
Spice Blend Recipe
The spice blend has chili powder, garlic powder, dried oregano, ground cumin, salt, and black pepper. Add red pepper flakes for extra heat. This blend gives the chicken its Southwestern flavor.
Cooking Method Options
Here are the cooking methods for the Southwestern Spiced Bone In Chicken Breast:
- Bake in Oven: Bake at 400°F for about 20-25 minutes.
- Slow Cooker: Cook on LOW for 2 1/2 to 3 1/2 hours.
- Instant Pot: Cook at high pressure for 7 minutes.
- Grill: Grill for about 4-6 minutes per side.
For the best results, use high-quality bone in chicken breast recipes. Follow the cooking instructions carefully. Serve it with your favorite sides, like roasted vegetables, salad, or warm tortillas.
| Cooking Method | Cooking Time | Temperature |
|---|---|---|
| Bake in Oven | 20-25 minutes | 400°F |
| Slow Cooker | 2 1/2 to 3 1/2 hours | LOW |
| Instant Pot | 7 minutes | High Pressure |
| Grill | 4-6 minutes per side | Medium-High Heat |
One-Pan Italian Style Chicken Breast
A one-pan Italian style chicken breast is perfect for busy weeknights. It’s ready in under 30 minutes. Begin by setting your oven to 425 degrees F. Season your bone-in chicken breasts with a homemade Italian marinade.
The marinade features a blend of olive oil, balsamic vinegar, Italian seasoning, garlic powder, and black pepper. A key part of this recipe is the skillet bone in chicken breast. It’s cooked to perfection in a large oven-safe skillet.
Add cherry tomatoes, zucchini or yellow summer squash, and green beans to the skillet. These vegetables roast in the oven with the chicken. 
Vegetable Pairing Guide
- 1 pint cherry tomatoes, halved
- 1 medium zucchini or yellow summer squash, sliced
- 2 cups green beans, trimmed
Wine Sauce Instructions
Enhance the dish by preparing a quick white wine sauce for added flavor. Reduce white wine in the skillet after cooking the chicken and vegetables. This sauce is perfect over the chicken and vegetables, adding a rich and tangy taste.
This recipe has a prep time of 10 minutes and cooks in about 30 minutes. It’s a great choice for easy bone in chicken recipes. The chicken is cooked perfectly, and it’s paired with tasty vegetables for a satisfying meal.
BBQ Rubbed Bone In Chicken
Try this flavorful bone in chicken breast recipe for your BBQ cravings. You can adjust the BBQ dry rub to your liking. Make sure to apply the rub well and let it soak into the chicken before cooking. You can enjoy it all year with grilling or oven-baking.
For a grilled bone in chicken breast, heat your gas grill to 400° (medium-high heat). Use the indirect heat section. Trim fat and cut the breast in half for even cooking. The chicken should reach 160-165° for the best taste. You can also bake it in the oven for 15 minutes, then add BBQ sauce for 5-8 minutes more.
Here are some suggested side dishes for your flavorful bone in chicken breast:
- Old Fashioned Potato Salad
- Grilled Foil Potatoes
- Air Fryer French Fries
- Macaroni and Cheese
- Cheesy Garlic Breadsticks
- 4 Ingredient Coleslaw
This recipe serves 4 and takes 10 minutes to prepare and 35 minutes to cook. The chicken lasts 4 days in the fridge or 3 months in the freezer. With a 4.80 out of 5 rating from 335 votes, it’s a crowd-pleaser.
| Recipe Details | Information |
|---|---|
| Servings | 4 |
| Preparation Time | 10 minutes |
| Cooking Time | 35 minutes |
| Calories per Serving | 190 kcal |
Conclusion: Making the Most of Your Chicken Recipes
Through our 10 delicious bone in chicken breast recipes, you’ve seen how versatile these cuts are. They can turn into many tasty meals. From classic herb-roasted chicken to zesty Mediterranean grilled breasts, the options are endless.
To make the most of these recipes, focus on temperature control and seasoning. Check that the chicken reaches 165°F using a meat thermometer for safety. Try marinades, brines, and different flavors to take your chicken to the next level.
Feel free to customize these bone in chicken breast recipes to fit your taste and diet. With practice, you’ll become great at making delicious meals. These recipes are certain to delight your family and friends.